Aclassicall-you-can-eatrestaurantwithmorethan40yearsofhistory,TangGongisknownforitstwosignaturedishes:traditionalMongolianbarbecueandpickledcabbageandporkhotpot.Guestschoosetheirownmeats,vegetablesandsauces,whichthechefsstir-fryoverhighheatonahugeirongriddle,fillingtheairwithtemptingaromas.Pairthiswithpickledcabbageandtenderporkslowlysimmeredinacharcoal-heatedcopperpot,itsrefreshingtangbalancingtherichnessofthemeat.Signaturehandmadeshaobingflatbreads,agenerousbuffetandwarmservicemakethisnostalgicfavoriteago-togatheringplaceforgenerationsofTaipeidinersandfoodlovers.