China North East Pot-Qingdao Store

Business hour	Sunday	Monday	Tuesday	Wednesday	Thursday	Friday	Saturday
Open	11:30	11:30	11:30	11:30	11:30	11:30	11:30
Close	22:00	22:00	22:00	22:00	22:00	22:00	22:00

Business hour	Open	Close
Sunday	11:30	22:00
Monday	11:30	22:00
Tuesday	11:30	22:00
Wednesday	11:30	22:00
Thursday	11:30	22:00
Friday	11:30	22:00
Saturday	11:30	22:00

The first idea was to sit down with family members and enjoy meals together at the table, but it inspired the owner to found the restaurant and set off on a path leading to a different future. The result was a shop that has continued to make profits over the past decade.
The restaurant is the first of its kind in Taiwan to offer pickled cabbage & pork hotpot and spicy green pepper hot pot side by side. The pickled cabbage & pork hotpot is characterized by the naturally-fermented pickled cabbage with a plum-like smell and pork belly with a unique texture. Eating the hot pot in summer will not be a problem as it doesn’t harm your stomach.
Have you realized that the more you cook the hot pot, the more delicious its soup becomes? It is because the pickled cabbage is naturally fermented under 15℃, which helps to preserve most nutrients in the vegetable.